Nuestros
Son colorantes que se obtienen de alimentos o de fuentes naturales. Cada vez más utilizados en la industria alimenticia por naturalidad, que disminuye las limitaciones en su utilización.
Productos
Carmín, Annatto, Cúrcuma, Clorofilas
Uso general
Productos lácteos, productos de panificación, cárnicos, salsas y aderezos, bebidas.
Presentación
Bolsa por kilo, Garrafa de polietileno por 3.0 kg & 20.0 kg.
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